From plantbasedfolk.com
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A cozy bowl of creamy zucchini corn chowder that's perfect for warming up. Using simple ingredients to create the ultimate comfort food that is good for the soul and vegan.
#corn #recipe #chowder #zucchini
on Sep 6
From plantbasedfolk.com
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Pumpkin kibbeh balls feature a crispy outside made of bulgur wheat and pumpkin puree, shaped around a tender filling of spinach, caramelized onions, pine nuts, and Middle Eastern spices.
on Fri, 3PM
From plantbasedfolk.com
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Strawberry Chia Jam is a lighter alternative to traditional jam. Made with four easy ingredients, it takes just minutes to prepare.
on Nov 15
From plantbasedfolk.com
Tofu Skewers (Vegan Shish Tawook Sandwich)
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The most delicious tofu skewers which you can enjoy as is or in a vegan shish tawook sandwich. Easy recipe!
on Nov 8
From plantbasedfolk.com
Vegan Ginger Cookies Without Molasses
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Vegan ginger cookies without molasses, are irresistable with their warming spices. Crunchy outsides and chewy insides.
on Nov 7
From plantbasedfolk.com
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Lentil porridge is a savory and wholesome dish, offering a warming bowl of goodness made with lentils and rice.
on Nov 5
From plantbasedfolk.com
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Zucchini bulgur is a moist pilaf, featuring zucchini and bulgur simmered with onions and red bell pepper. Quick, easy and naturally vegan.
on Oct 31
From plantbasedfolk.com
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Vegan borscht is a vibrant, delicious, comforting, and nutrient-dense red soup packed with vegetables and chickpeas.
on Oct 30
From plantbasedfolk.com
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Radish greens salad features chopped crisp and tender radish leaves tossed with slices of bitey onion in a sour dressing.
on Oct 24
From plantbasedfolk.com
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Basmati rice with peas is a delicious side dish that pairs well with many meals. Made in a single pan over the stovetop in less than 20 minutes.
on Oct 21
From plantbasedfolk.com
Cucumber Onion Salad with Vinegar and Sugar
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Cucumber and onion salad with vinegar and sugar is a quick and easy side bursting with freshness.
on Oct 18
From plantbasedfolk.com
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Black bean curry is filled with irresistible flavors from the aromatic warm spices and the tomato and coconut milk sauce.
on Oct 17
From plantbasedfolk.com
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Kamouneh spice, also known as kibbeh spice, is a fragrant blend of spices and dried herbs that adds depth and flavor to Lebanese dishes.
on Oct 17
From plantbasedfolk.com
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Tomato kibbeh (Kamounet Banadoura), is a bold and flavorful no-cook appetizer or side dish made with fresh tomatoes, bulgur, herbs and spices.
on Oct 10
From plantbasedfolk.com
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This vegan black bean dip is a healthy, quick, and flavorful snack, perfect as an appetizer or party dip. Made with simple ingredients.
on Sep 23
From plantbasedfolk.com
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Lebanese bean soup is made of creamy white beans, in an aromatic lemon, garlic and fresh herb broth. This poor man's soup can easily be adjusted.
on Sep 22
From plantbasedfolk.com
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Homemade air fryer crinkle cut fries from scratch, all you need is potatoes, and a tiny amount of oil.
on Sep 22
From plantbasedfolk.com
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A flavorful bulgur pilav recipe made with tomatoes, bell peppers, and onions for a hearty and nutritious meal. This easy, plant-based dish is a perfect alternative to rice.
on Sep 17
From plantbasedfolk.com
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This flavorful vegan maftoul salad combines toasted pine nuts, vibrant diced vegetables, sweet cranberries and herbs in a zesty lemon dressing.
on Sep 10
From plantbasedfolk.com
Lebanese Greens Called Hindbeh Bi Zeit
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An authentic Hindbeh bi Zeit, a Lebanese greens dish sautéed in a lemony garlic olive oil dressing topped with caramelized onions. This vegan and gluten-free recipe is a healthy and flavorful Middle Eastern dish.
on Aug 28
From plantbasedfolk.com
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A comforting, healthy creamy soup that’s dairy-free and packed with flavor, my Vegan Cream of Celery Soup is just what you need. Oh and there's no cream.
on Aug 28
From plantbasedfolk.com
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Muhalabia, a creamy and sweet Arabic milk pudding made with rice flour, is a quick-to-prepare cold dessert perfect for any occasion.
on Aug 23
From plantbasedfolk.com
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Easy vegan meringue made with simple ingredients including aquafaba. These meringues are a dainty dessert.
on Aug 8
From plantbasedfolk.com
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The flavors of tomato and onion manakeesh are bold and satisfying, these Lebanese vegetarian flatbreads are made with simple ingredients.
on Aug 6
From plantbasedfolk.com
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Crisp on the outside and fluffy on the inside, roasted zaatar potatoes are an effortless side dish that complements almost any meal.
on Jul 31
From plantbasedfolk.com
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Homemade manakish dough that has the right softness, and coloration and is perfectly foldable. Use this to make any type of manakish you like.
on Jul 22
From plantbasedfolk.com
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Quick homemade zaatar manakeesh that tastes and feels as if it were baked in a Lebanese bakery.
on Jul 20
From plantbasedfolk.com
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Cold Lebanese potato kibbeh is made with fluffy mashed potato, fine bulgur, fragrant fresh herbs and spices all finished with silky olive oil.
on Jul 16
From plantbasedfolk.com
Strawberry Mango Banana Peanut Butter Smoothie
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A healthy strawberry mango banana peanut butter smoothie made in 5 minutes with plant milk and sweetened with a date.
on Jul 3
From plantbasedfolk.com
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Overnight soaked almonds are submerged in water to create a healthy snack, offering an easy way to consume plant-based protein.
on Jun 26
From plantbasedfolk.com
Vegan Gluten Free Bechamel Sauce
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A creamy vegan gluten-free béchamel sauce that is rich and smooth ideal for use in pasta, soups, bakes and more.
on Jun 26
From plantbasedfolk.com
Bamia (Okra Stew Without Meat)
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Bamia is a classic Middle Eastern okra stew. This is a hearty Lebanese version made with tomatoes and without meat.
on Jun 26
From plantbasedfolk.com
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Shatta sauce is the spicy Middle Eastern hot sauce that everyone needs in their life. It's quick, easy and made with only five ingredients.
on Jun 25
From plantbasedfolk.com
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Learn how to make a moringa latte with only three ingredients in three easy steps. Moringa rivals matcha but doesn't contain any caffeine.
on Jun 25
From plantbasedfolk.com
Air Fryer Lebanese Cauliflower With Tahini
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Air fryer Lebanese cauliflower with tahini sauce is a popular side dish or mezze plate known as arnabeet mekle.
on Jun 24
From plantbasedfolk.com
Easy Eggless Chocolate Chip Muffins
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Golden brown eggless chocolate chip muffins made with only 6 ingredients. These are fluffy, naturally sweetened, vegan and easy to make.
on Jun 24
From plantbasedfolk.com
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A refreshing brown rice chickpea salad with a bright lime dressing and fresh chopped veggies.
on Jun 24
From plantbasedfolk.com
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Walnut atayef are crispy and sweet Middle Eastern pancakes stuffed with walnuts then drizzled in a fragrant simple syrup.
on Jun 3
From plantbasedfolk.com
Delicious Zucchini Flesh Dip (Lib Koosa)
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This lib koosa recipe is a juicy and sour Lebanese zucchini flesh dip flavored with a lemon and mint dressing.
on May 31
From plantbasedfolk.com
Lebanese Green Beans (Loubieh Bi Zeit)
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This Loubieh bi Zeit recipe features traditional Lebanese green beans braised in oil, tomatoes, and garlic.
on May 23
From plantbasedfolk.com
Easy Creamy Lebanese Musabaha (Chickpeas Breakfast)
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Delicious and easy Lebanese musabaha made of creamy chickpeas, mixed with tahini, lemon and other easy ingredients. Best chickpeas breakfast.
on May 9
From plantbasedfolk.com
Easy Tofu Potato Scramble Vegan Breakfast
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An easy tofu potato scramble, a vegan breakfast option that's quick to whip up and perfect for kickstarting your day.
on Apr 30
From plantbasedfolk.com
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Lebanese salad dressing is simple and ready in minutes. Made with fresh lemon juice, extra virgin olive oil and seasoning, refreshingly sour.
on Apr 29
From plantbasedfolk.com
Healthy Vegan Chocolate Oatmeal Cookies
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These healthy vegan chocolate oatmeal cookies are crafted from simple ingredients. A nutritious treat, with an addictive flavor and texture.
on Apr 18
From plantbasedfolk.com
Vegan Chocolate Chip Oatmeal Cookies
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Easy vegan chocolate chip oatmeal cookies are quick to make using basic ingredients. A nutritious indulgence, with a satisfying texture.
on Apr 9
From plantbasedfolk.com
Vegan Gluten Free Oatmeal Cookies
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Enjoy vegan gluten-free oatmeal cookies, made with just three ingredients. They have the perfect texture and satisfying crunch.
on Apr 3
From plantbasedfolk.com
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Decadent Namoura is a semolina cake drizzled in a fragrant simple syrup. This recipe is also known as vegan basbousa.
on Mar 28
From plantbasedfolk.com
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Crunchy and easy homemade beetroot crisps are made with 2 simple ingredients and are a healthy snack.
on Mar 27
From plantbasedfolk.com
Easy Garlic Vegan Mashed Potatoes
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Simple ingredients make this creamy garlic vegan mashed potatoes. Each mouthful is filled with comforting vibes and delicious flavor.
on Mar 21
From plantbasedfolk.com
Delicious Curried Barley Porridge (Easy and Vegan)
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A cozy and savory bowl of creamy curried barley porridge with red lentils and peas, resulting in a flavorsome and nourishing meal.
on Mar 12