From diningandcooking.com
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I flavored it with cherry and blue raspberry cotton candy sugars. The white is lime flavored by annaaleze
17h ago
From diningandcooking.com
Who holds the AUX in your kitchen?
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Who holds the AUX in your kitchen?by ilovebeansoo
3h ago
From diningandcooking.com
This was what my fryer looked like.
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At a CTM restaurant and I was told it was being cleaned weekly in the morning. Well, the screw to the lid came off and fell into the oil, so I dumped it. I am ashamed tbh.by 058hank
14h ago
From diningandcooking.com
Is the little things that get you through the day
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Worked a heavy Friday was frustrating, saw this and smiled enough to make the night go by in a flash.by aidancrogers
20h ago
From diningandcooking.com
I don’t get paid enough for this bullshit LITERALLY
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I do my Job i work 70hrs a week and I get paid 47k salary they are just trying to keep paying me bullshit. Everything he has told me to work on I’ve fixed so he’s bullshiting me on that and I’m just over here waiting for him to talk to hr for weeks. I sent an email to them tonight but I’m going...
23h ago
From diningandcooking.com
This letter I found represents perfectly how working in a restaurant feels like.
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Translation in the comments in case you didn't take french at highschool by _ImpersonalJesus_
11h ago